100% Gluten Free
Welcome to Trezona! A gluten-free food company based in Edwardstown SA, creating niche, on-trend, and 100% gluten-free sweets and pastries for both our diverse, and food loving community.
We are family owned and operated, with over 20 years in the SA food industry; proudly creating delicious treats with local quality ingredients, including free range eggs from McLaren Vale, gluten-free flour from Strathalbyn, local SA grown nuts, and real Australian butter!
Single Batch | Handmade
“at our no gluten site, we are dedicated to crafting detailed, delicious pastries and sweets, that bring joy to our local community. Every product is is made by hand with care, using high quality, chef approved ingredients, and with a passion for gluten-free baking. Because everyone deserves a little indulgence - beautifully made, thoughtfully delivered”
Our team are devoted to creating products for everyone to enjoy, with each recipe made from scratch, and with detail - we love what we do!
Delivering daily to local cafes, eateries, restaurants, event caterers, and food distributors in South Australia, and now with our online store - offering factory direct click & collect!